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Root + Bones


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Mild Flavor

4oz Wildcrafted Chaga offers a broad spectrum of powerful, research-backed healing properties. With one of the highest known concentrations of antioxidants in any food, chaga is known for being rich in phytonutrients, zinc, b-vitamins, digestive enzymes, and minerals.

Chaga may reduce inflammation, improve cardiovascular and metabolic health, cleanse the liver, aid in digestion, and regulation of the immune system 

Add one serving to any warm tea, milk, coffee. Take daily or as needed.*


Pin Yin: Bai Hua Rong
English: Chaga Mushroom
Latin: Inonotus Obliquus
Properties: neutral, slightly warm
Channels: Liver, Kidney, Spleen
Key Characteristics: Tonifies Wei qi, Support Kidney Jing, Shen Tonic 

People with known medical conditions should consult with their doctors before taking any supplements*


This legendary “King of Plants” and “Diamond of the Forest” is the precious corner stone of the Siberian Shaman’s medicine chest, with a rich, centuries-old history of use in Eastern folk medicine.

From a gastro-intestinal tonic for the ancients, to a coffee substitute during World War II, to the viral inhibitor it is today, Chaga offers a wide range of healing properties.

Antibacterial, antioxidant activity of Chaga

DNA protection in inflammatory bowel disease 

Chaga induces apoptosis in Lung Cancer

Anti-Cancer Effects

Chaga for Melanoma

Chaga shows benefits in food allergies

Chaga shows prevention against herpes simplex virus

  • Please make sure lid is on securely
  • Store in cool, dry place
  • Do not use wet or moist spoon in powder
  • Once opened, use within 3-4 months
  • If you live in a humid environment, keep the jar in the refrigerator

Chaga COA

    Chaga - Root + Bones
    Chaga - Root + Bones
    Chaga - Root + Bones