Ingredients:
- 1/2 cup water
- 1/3 cup milk of choice
- 1 tablespoon cacao powder
- 1/2 teaspoon rhodiola
- 1-2 teaspoon honey
- bee pollen and cacao nibs
In a saucepan combine the water, milk, and cacao powder Whisk until combined and remove from heat before it boils. Add the honey and rhodiola. Blend with a hand held milk frother or in a blender. Pour into your favorite mug and top with bee pollen and cacao nibs.
